The whole family traveled through time and became the wronged species, collectively going crazy and

Chapter 117 Shuisheng, how many beggars do you know?

"What I mean is to give the lettuce seeds and planting methods to the villagers in the village who want to grow them, and we can buy them from the villagers."

This is also one of the ways to increase income for villagers, allowing hard-working villagers to have a way to make money.

Su Wan thought of the dishes to be launched next:

"Mom, give me the mustard seeds and tomato seeds as well. We will also use a lot of mustard seeds in our restaurant later."

"Okay, Mom will go and talk to Li Zheng tomorrow."

As he spoke, Chen Yunzhi had already finished burning the charcoal fire and shouted in a loud voice: "It's time to start grilling."

Suddenly, everyone inside and outside the house gathered around the barbecue table.

Qingxuan, who had been dissecting in the bamboo house for a day, was also called to the old house for barbecue.

Looking at the raw meat and lettuce, Qingxuan looked at Su Wan curiously: "Little junior sister, how do you eat this barbecue?"

Su Wan rolled up her sleeves and rubbed her hands: "Everyone, wait, I'll teach you how to eat."

Qingxuan, Su Mei, and Xu Linxi all stared at Su Wan's movements.

I saw Su Wan holding a large piece of pork belly with a special tong and placing it on the iron plate.

The high-temperature iron plate collides with the pork belly, making an attractive sizzling sound.

After the large pieces of pork belly are grilled, cut them into small pieces with scissors.

Su Wan picked up a piece of lettuce, dipped the grilled pork belly in the secret dipping sauce, added shredded green onions and garlic slices mixed with honey, and wrapped the lettuce.

"Mom, take the first bite."

Su Wan handed the wrapped barbecue to Chen Yunzhi's mouth. Chen Yunzhi took it with a smile and put it into his mouth.

"See, this is what we eat. Let's get started."

Su Wan waved her little hand, and several people who had been curious for a long time quickly did what Su Wan just said.

When Su Wan saw Qingxuan holding several slices of garlic, she couldn't help but remind her:

"Ahem, if you can't eat raw garlic, you can omit the garlic slices. The garlic slices are a bit spicy."

Shredded scallions mixed with honey, not too spicy.

Xu Linxi successfully made the first barbecue lettuce bun and couldn't wait to put it into his mouth.

Crisp lettuce crunches under hard teeth.

The soft, glutinous and greasy pork belly is paired with refreshing lettuce, secret dipping sauce and shredded green onions. The taste is simply wonderful.

Qingxuan chewed the delicious food in his mouth carefully, squinted his eyes and shook his head in comfort, and did not forget to comment:

"Well, good times."

Su Mei's eyes lit up as she ate it. This barbecue was simply the most delicious thing she had ever eaten in her life!

Not to mention that the three people who had never eaten barbecue were satisfied, Su Wan and the three people also looked satisfied after eating.

In the last few years, having a delicious barbecue like this is simply a fantasy.

Everyone burped after eating tonight's barbecue meal.

Su Wan rubbed her belly and lay it in a soft, shapeless puddle on the chair.

Xu Linxi had a master who taught etiquette since he was a child, but he had never seen Su Wan sitting in such a posture.

But Wanwan looks so comfortable lying down like this.

Out of curiosity, Xu Linxi also followed Su Wan's example and spread out on the chair.

Don't say it, don't say it yet. Although it looks unsightly, it is comfortable.

Su Wan pointed to the sky above her head: "Xiao Fatty, look at the stars in the sky, they are so bright."

Xu Linxi raised his head and looked at the sky after hearing this.

In the summer night sky, with the bright moonlight and stars overhead, cicadas chirping and frogs chirping in my ears, and an occasional cool breeze blowing in, this moment is so beautiful.

So much so that even after many years, Xu Linxi's lips still twitched when he thought of this scene.

Thinking of giving vegetable seeds to the villagers tomorrow, Su Wan was worried that there would not be enough seeds, so she came to the space to buy another seed before going to bed.

But he saw Qiuqiu standing in the middle of two light screens with his eyes closed, with a sign hanging in front of him that read: Qiuqiu is being upgraded, and the organic supermarket and system mall are temporarily suspended.

"Hey little guy, you didn't even tell me about the upgrade."

The next day, the villagers gathered together early in the morning to announce the matter.

"Ahem, be quiet."

Li Zheng stood on the high platform of the grain drying field and knocked the gong in his hand.

The villagers gathered on the grain drying ground immediately fell silent.

"Folks, let us all come here today. It's Min An's family who has come up with another way for the big guys to make money."

When they heard that there was another way to make money, the villagers all pricked up their ears.

Li Zheng pointed to the three dustpans on the high platform:

"These three dustpans contain three kinds of vegetable seeds, called..."

what do you say that is.

Su Minan on the side quickly came to the rescue: "Tomato, lettuce, mustard greens."

"Yes, these three vegetable seeds are called tomatoes, lettuce, and mustard."

Li Zheng said as he showed ripe tomatoes, lettuce and mustard greens to the villagers.

"As long as you are a villager in Taohua Village, each person can buy a vegetable seed for 5 cents.

Anjia will spend money to buy the vegetables he grows.

Tentatively, tomatoes cost 3 cents per catty, lettuce cost 5 cents per catty, and mustard greens cost 3 cents per catty.

Villagers who want to make some pocket money can now queue up to buy vegetable seeds. "

It is common to grow vegetables and sell them for money in Taohua Village, but the price is not so high.

Seeing the villagers chattering and discussing, Li Zheng added loudly:

“The good news is that the purchase of vegetable seeds is entirely voluntary, and the Min’anjia Society will teach you how to grow these vegetables for free.

But if you don’t take good care of it, don’t blame others if you can’t grow something decent. "

The Su family's original plan was to give vegetable seeds to the villagers for free.

Later, I thought about it and thought that it was not possible to win over rice, so the villagers had to spend some money.

On weekdays, the vegetables grown by the villagers are eaten at home, and you may not even be able to earn the transportation fare when you take them to the county to buy them.

Now they can be sold in the village, and the diligent villagers have already queued up in front of the high platform.

There are also those who are lazy and immediately lose interest when they hear that they have to spend money to buy vegetables.

Hard-working villagers still make up the majority.

The main reason is that in this dynasty where people don’t have enough to eat, the vegetables grown can be sold at a good price, which is a great blessing for most farmers.

Su Wan came to the county town on horseback early in the morning.

Everyone in the restaurant was busy, and Su Wan called Shui Sheng away alone.

"Wanwan, the beggars I know are all in the west of the city. They are all little beggars without fathers and mothers.

They can't do anything else, but they have no problem with things like asking for information and tracking people. "

"That's good. The most important thing is to keep an eye on it quietly and not let anyone discover it."

"Don't worry, I will tell them."

Shuisheng took Su Wan under a bridge in the west of the city.

Here are all little beggars under ten years old.

The little beggars were dirty and looked at Su Wan and the two timidly.

The leader, the little beggar, blocked the beggar behind him with his big head and looked at the two of them warily.

Seeing Shuisheng who was cleanly and decently dressed, Datou didn't recognize him for a moment.

Shuisheng shouted to the biggest beggar among them:

"Big Tou, it's me, Shuisheng."

"Aquatic?" The beggar named Da Tou widened his eyes in disbelief.

"You, are you rich? That day the shabby yard where you lived caught fire. I thought you were burned to death by the fire."

“I can’t say it’s developed, it’s just that the owner is kind-hearted and appreciates the food.

Datou, I'm here to ask you for help with something. Don't worry, you'll be paid. "

As soon as he heard that he was being paid, Datou quickly asked: "What are you talking about?"

Shuisheng looked at Su Wan, who took a step forward:

"It's not a difficult task, I just want you to keep an eye on the recent outsiders in the city.

One is Jiang Xun and the other is Yuan Yi. They are both young men from wealthy families, so they should be easy to find out.

As a reward, Shuisheng will provide each of you with a white-flour steamed bun every day. "

"no problem."

Datou agreed without thinking.